Moroccan raspberries from the Loukkos
Raspberries in the Loukkos are grown under tunnels, which gives a long fresh season from autumn to early summer. Frozen raspberries from the region's freezing plants cover the rest of the year.
- Available as
- Fresh punnets, frozen whole or crumble (IQF)
- Fresh season
- from October to June
Frozen or from storage: all year - Packaging
- Fresh: small punnets, cooled immediately after picking and shipped fast. Frozen: whole IQF or crumble in cartons for manufacturers.
- Who buys it
- Retail suppliers and fresh importers, plus bakery, dairy, confectionery and smoothie manufacturers for frozen.
What to ask a supplier
- Shelf life and cold chain from field to truck
- Whole-berry percentage for IQF and crumble specification
- Residue analysis and certifications
- Weekly volumes and peak weeks
How we work
Tell us the product, form, specification, volume and timing. We shortlist certified suppliers in the Loukkos, visit them, and send you a verification file (dated photos and video, certificates, capacity, samples or lab results on request). Then we introduce you and you buy directly from the supplier.
Questions buyers ask
When are Moroccan raspberries available?
Fresh raspberries from the Loukkos are available from October to June. Frozen or stored lots are available all year.
Do you check the suppliers yourselves?
Yes. We are based in Larache and visit every farm, packhouse or freezing plant before we introduce it: we check the operation, the certificates (such as GlobalG.A.P. and ONSSA export documents), lab results and real volumes.
Do you sell the product yourselves?
No. We find and verify suppliers and introduce you. You agree price and terms directly with the supplier.
Request raspberries
Send us your specification, volume and timing.